Directions
1. In a bowl, stir together all the ingredients except the bread until combined.
2. Make 4 sandwiches with chicken salad and bread, pressing together gently.
Chicken Salad with Cranberries and Tarragon
A sophisticated version of the classic recipe.
Ingredients
2 cups of chopped, cooked chicken meat
¼ cup dried cranberries, finely chopped
1 Tbsp shallots, minced
1 tsp lemon juice
¼ cup mayonnaise
1 tsp minced fresh tarragon
½ tsp black pepper
8 slices white bread
Nutrient Analysis
Calories: 368 KCal
Protein: 26.5 g
Carbohydrates: 42 g
Fibre: 2 g
Total Fat: 9 g
Sodium: 443 mg
Phosphorus: 233 mg
Potassium: 258 mg
Renal Diet Nutrient Analysis
Servings per recipe: 4
Serving size: 1 sandwich
Renal and Diabetic Exchanges
3 protein choices
2 starch choices
I am going to try this but would like to add a few grapes and serve it on a lettuce leaf. No bread. What about a small amount of curry powder for added taste.