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Ask a Dietitian

Please fill out the form below and we’ll respond as soon as possible.
  • Please note, our team of renal dietitians will review and respond to your general questions about kidney diet and nutrition but will not provide personal advice. Their responses should not replace advice and guidance from your health care team.

    Thank you to the registered dietitians who are volunteering their time and expertise to support this project and respond to your nutrition related questions:

    • Melissa Atcheson
    • Jenna Cafferty
    • Julie Hutter
    • Lori Lehman
    • June Martin
    • Kari McKnight
    • Lia Sauvé

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Latest Dietitian's Blog

Phosphorus and Potassium Additives in Canadian Meat, Poultry and Fish – What you need to know!

Posted by: Kidney Community Kitchen On: 2018-07-10

Enjoy the Sun, Not the Germs: Keeping Food Safe during Warmer Days

Posted by: Kidney Community Kitchen On: 2018-06-11

Top 3 Snacks to Boost Nutrition

Posted by: Kidney Community Kitchen On: 2018-03-08

Kidney-Friendly Eating For the Whole Family

Posted by: Kidney Community Kitchen On: 2018-01-12

Yes, You Can Bake! Baking Tips For A Healthy And Happy Holiday Season

Posted by: Kidney Community Kitchen On: 2017-12-04