Cooking Demonstrations

Pain Perdu
How to Chiffonade
Turkey Sliders with Peach Tarragon Aioli
Korean-Style White Fish
Warm Falafel
Vegan Tofu Fritatta

Roasted Bell Pepper Cauliflower Pizza
Sugar and Spice Popcorn
Berries and Yogurt

French Grated Carrot Salad with Lemon Dijon Vinaigrette
Vegan Kimchi
Sweet Red Bean Soup
Black Bean Burgers, Carrot Walnut Cookies and Tofu Lettuce Wraps.

Connect with the Community

Meal Planner

The Menu Planner allows users to create daily and weekly plans. While you don’t need an account to use the meal planner, you won’t be able to print or save your plans without one. It’s simple to request an account here.  

Subscribe to the Kidney Community Kitchen e-News

Each quarter we’ll send you The Kidney Kitchen e-News, highlighting diet and nutrition information and seasonal recipes to help you stick with your renal diet. We use MailChimp to deliver our e-News


Connect with our new Video Resource page for Renal Cooking Demonstrations and Informational Webinars