Directions
In a bowl, combine all the ingredients with a fork. Season with pepper. Serve on crackers or toast.
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This recipe is modified from Ricardocuisine, The photo is a representation of the recipe
Here’s a tasty high protein snack that takes under 10 minutes to prepare.
1 can (170 g) no salt added tuna, drained
2 Tbsp light mayonnaise
1 tsp lemon juice
1/2 tsp dijon mustard
pepper to taste
Tip: To further reduce calories choose no salt added tuna packed in water instead of oil.
In a bowl, combine all the ingredients with a fork. Season with pepper. Serve on crackers or toast.
Calories: 101 KCal
Protein: 12.4 g
Carbohydrates: 1.3 g
Fibre: 0.03 g
Total Fat: 4.9 g
Sodium: 37 mg
Phosphorus: 133 mg
Potassium: 91 mg
Servings per recipe: 4
Serving size: 1/4 cup
2 protein
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Tuna is the only fish I eat , I love it and have it twice a week. It makes for a great lunch on unsalted crackers and it is so quick and easy with a nice side of crudite (veggies).
Enjoy!