Recipe printed from: https://www.kidneycommunitykitchen.ca/kkcookbook/recipes/pineapple-punch/

Pineapple Punch

Emily Campbell, RD CDE MScFN

Image by Melissa Walker Horn on Unsplash

 

Pineapple Punch

Ingredients

4 tbsp
pineapple juice
2 tbsp
lime juice
1 cup
sparking water
4
ice cubes

Directions

In a pitcher, combine pineapple juice, lime juice, and water. Stir gently to combine. Add ice cubes to serving glasses and pour punch over. Serve with fruit such as lime, berries or mint for an optional garnish.

Nutrient Analysis