Directions
Mix sugar, eggs, oil, bran and vanilla in a bowl.
Mix dry ingredients (flour and baking powder) together.
Add baking soda to yogurt just before combining all three sections.
Bake at 375⁰F (190⁰C) for 30 minutes
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This is a great basic muffin recipe. Make a batch and freeze some. Play around with other types of frozen berries!
Mix sugar, eggs, oil, bran and vanilla in a bowl.
Mix dry ingredients (flour and baking powder) together.
Add baking soda to yogurt just before combining all three sections.
Bake at 375⁰F (190⁰C) for 30 minutes
Calories: 155 KCal
Protein: 3.5 g
Carbohydrates: 23 g
Fibre: 3 g
Total Fat: 6 g
Sodium: 177 mg
Phosphorus: 109 mg
Potassium: 132 mg
Servings per recipe: 24 muffins
Serving size: 1 muffin
1 1/2 starch
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made these exactly as recipe. they are good but a little dry . need a glass of rice Dream to wash it down. my husband butters them but I can’t do that. I love them in the morning with juicy pineapple.
Thanks for your feedback!