Recipe printed from: https://www.kidneycommunitykitchen.ca/kkcookbook/recipes/apple-cider-smash/

a cocktail glass on a coaster with a apple based liquid and apple wedge on the glass

Apple Cider Smash

Emily Campbell, RD CDE MScFN

Photo by Bonnie Kittle on Unsplash

 

Apple Cider Smash

Ingredients

1 cup apple cider, warmed
1 oz. spiced rum
1 tsp cinnamon
2 slices of apple

Directions

Pour apple cider and spiced rum into two glasses. Garnish with cinnamon and apple slices. This beverage can be enjoyed warm or cold.

Nutrient Analysis

  • Calories: 100.9 KCal
  • Protein: 0.1 g
  • Carbohydrates: 18.6 g
  • Total Fat: 0.1 g
  • Sodium: 12.8 mg
  • Phosphorus: 2.7 mg
  • Potassium: 23.8 mg

Renal Diet Nutrient Analysis

Servings per recipe: 2

Serving size: half the recipe

What is one exchange?
  • 1 Protein Choice = 1oz of meat or 7g of dietary protein
  • 1 Starch Choice = about 15g of carbohydrates
  • 1 Fruit or Vegetable Choice = ½ cup
  • 1 Milk Choice = ½ cup