Managing your potassium intake is an important part of a healthy kidney diet. Read our blog posts and fact sheets on potassium management and find tips on making informed nutrition choices. Plus, explore a variety of kidney-friendly recipes designed to help you enjoy flavorful meals while maintaining optimal potassium levels.
Fact Sheet:
Potassium and Chronic Kidney Disease (PDF)
Selected Posts from The Dietitians’ Blog
Potassium and Phosphate: How to Simplify the Complicated When It Comes to Food Choices
By Dani Renouf, RD, MSc, CDE Many patients living with chronic kidney disease need to be aware of how much […]
How to Enjoy Cheese on a CKD Diet
Did you know that you can enjoy some cheese in moderation with CKD? Learn more in this blog post.
Making the Most Out of Your Groceries During COVID-19
The need for physical distancing during the COVID-19 pandemic has changed our approach to some of the basic things we […]
Selected Recipes
Peach Raspberry Smoothie
Don’t like tofu? No problem! You won’t be able to taste it over the fruity, creamy flavour of this smoothie.
Tourtiere
This traditional meat pie can be made ahead and frozen.
Pear and Arugula Salad
This salad makes a great appetizer or side dish.
