Directions
1. Strain and rinse 1 ounce canned tuna.
2. Mix tuna with mayonnaise, and spread over 1 slice of bread
3. Top with 1 lettuce leaf and second slice of bread
COVID-19: How to Protect Yourself
Important Information about COVID-19 and People with Chronic Kidney Disease
Caroline Lawrance, dietetic intern
The following recipe is a nice alternative for individuals on a low-protein diet. Additionally, this sandwich is low-potassium and low-phosphorus
1. Strain and rinse 1 ounce canned tuna.
2. Mix tuna with mayonnaise, and spread over 1 slice of bread
3. Top with 1 lettuce leaf and second slice of bread
Calories: 318 KCal
Protein: 10 g
Carbohydrates: 37 g
Fibre: 2 g
Total Fat: 13 g
Sodium: 569 mg
Phosphorus: 120 mg
Potassium: 142 mg
Servings per recipe: 1
Renal:
2 starch
1 protein
Diabetic:
2.5 Carbohydrate choices
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I add one or all of some chopped apple(peel on), onion, and or celery