Directions
1. Strain and rinse 1 ounce canned tuna.
2. Mix tuna with mayonnaise, and spread over 1 slice of bread
3. Top with 1 lettuce leaf and second slice of bread
Low-protein tuna-salad sandwich
The following recipe is a nice alternative for individuals on a low-protein diet. Additionally, this sandwich is low-potassium and low-phosphorus
Ingredients
- 2 Slice white sandwich bread
- 1/4 Can (1oz) canned low-sodium tuna, packed in water
- 1 Tbsp low-fat mayonnaise
- 1 leaf lettuce
Nutrient Analysis
Calories: 318 KCal
Protein: 10 g
Carbohydrates: 37 g
Fibre: 2 g
Total Fat: 13 g
Sodium: 569 mg
Phosphorus: 120 mg
Potassium: 142 mg
Renal Diet Nutrient Analysis
Servings per recipe: 1
Renal and Diabetic Exchanges
Renal:
2 starch
1 protein
Diabetic:
2.5 Carbohydrate choices
I add one or all of some chopped apple(peel on), onion, and or celery