Directions
1. In a medium bowl, use a handheld mixer to mix together cream cheese, herbs, shallot, pepper and water.
2. Take the cut edge of a piece of garlic and rub on the toast.
3. Serve cream cheese with toasts.
Herbed Cream Cheese Toasts
Tasty treats to serve at a party.
Ingredients
20
Melba toast rounds, plain
1
clove garlic, sliced in half
1 cup
soft cream cheese
¼ cup
chopped mixed herbs such as chives, dill, parsley, tarragon and thyme
2 tbsp
minced shallot or onion
½ tsp
black pepper
2 tbsp
water
Nutrient Analysis
- Calories: 1095 KCal
- Protein: 15 g
- Carbohydrates: 50 g
- Total Fat: 85 g
- Sodium: 1260 mg
- Phosphorus: 400 mg
- Potassium: 545 mg