This recipe is a great way to use up day-old bagels to turn into a comforting dessert.
cooking spray
2
medium sized bagels
1 cup
milk
1/2 cup
low cholesterol egg product, in liquid form
1/2 cup
sugar
1 tsp
cinnamon
- Spray a 1 1/2 quart (3 cups) baking dish with cooking spray.
- Break bagels into small pieces and place in baking dish.
- Mix together the milk, egg product, sugar and cinnamon.
- Pour over bagel pieces and set aside for a few minutes until the bagels absorb the liquid.
- Place in a 350 F oven for 30 minutes and bake until browned on top.
- Serve warm or cold.
- Calories: 1312 KCal
- Protein: 48 g
- Carbohydrates: 224 g
- Total Fat: 24 g
- Sodium: 1160 mg
- Phosphorus: 592 mg
- Potassium: 720 mg
