Directions
Place all ingredients in food processor and blend for 3-4 minutes until thoroughly emulsified. Alternatively, you can place all ingredients in a jar and shake vigorously.
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Chef Kris Gaudet
Photo credit – Kris Gaudet
Place all ingredients in food processor and blend for 3-4 minutes until thoroughly emulsified. Alternatively, you can place all ingredients in a jar and shake vigorously.
Calories: 156.3 KCal
Protein: 0.3 g
Carbohydrates: 7.7 g
Fibre: 0.2 g
Total Fat: 13.8 g
Sodium: 94 mg
Phosphorus: 9.39 mg
Potassium: 33.03 mg
Servings per recipe: 4
Serving size: 40g