Information and tools to help you manage your renal diet
Submitted by Dani Renouf, RD, MSc, CDE Making sound food choices helps prevent and manage health conditions. Reducing your salt intake is one way to keep blood pressure under control […]
May 17th is World Hypertension Day. The theme of this year’s day is: “know your numbers: target your blood pressure”. […]
The Meal Planner allows users to create daily and weekly plans. While you don’t need an account to use the meal planner, you won’t be able to print or save your plans without one. It’s simple to request an account here.
Each quarter we’ll send you The Kidney Kitchen e-News, highlighting diet and nutrition information and seasonal recipes to help you stick with your renal diet. We use MailChimp to deliver our e-News
Connect with our new Video Resource page for Renal Cooking Demonstrations and Informational Webinars
