Kidney Community Kitchen

Information and tools to help you manage your renal diet

Cooking Demonstrations

Pain Perdu
How to Chiffonade
Turkey Sliders with Peach Tarragon Aioli
Korean-Style White Fish
Warm Falafel
Vegan Tofu Fritatta

Roasted Bell Pepper Cauliflower Pizza
Sugar and Spice Popcorn
Berries and Yogurt

French Grated Carrot Salad with Lemon Dijon Vinaigrette
Vegan Kimchi
Sweet Red Bean Soup
Black Bean Burgers, Carrot Walnut Cookies and Tofu Lettuce Wraps.
Cranberry Orange Pudding

Other Resources

How to Find a Dietitian

Dietitians play an important role in managing chronic kidney disease and maintaining the health of your kidneys. This blog post explains the role of a dietitian and how to find one to support you on your kidney journey. 

What to Eat When You Have Stage 1 or 2 Kidney Disease

If you are diagnosed with chronic kidney disease it’s important to make early lifestyle and dietary changes that can help slow its progression. This blog post shares practical tips to support long-term kidney function. 

The material contained on this website does not constitute medical advice and is intended for informational purposes only. No one associated with The Kidney Foundation of Canada will answer medical questions via email. Please consult a health care professional for specific treatment recommendations.