{"id":2396,"date":"2012-03-21T15:31:42","date_gmt":"2012-03-21T19:31:42","guid":{"rendered":"https:\/\/www.kidneycommunitykitchen.ca\/?post_type=myrecipes&#038;p=2396"},"modified":"2018-10-12T10:55:56","modified_gmt":"2018-10-12T14:55:56","slug":"kebabs-de-porc-au-cari-et-de-lime","status":"publish","type":"myrecipes","link":"https:\/\/www.kidneycommunitykitchen.ca\/fr\/recettes\/kebabs-de-porc-au-cari-et-de-lime\/","title":{"rendered":"Kebabs de porc au cari et \u00e0 la lime"},"content":{"rendered":"<p>Si des brochettes de bois sont utilis\u00e9es (4), les faire tremper dans l&rsquo;eau 30 minutes afin de pr\u00e9venir leur carbonisation.<br \/>\nCouper le porc en cubes d&rsquo;un \u00bd pouce.<br \/>\nDans un bol, m\u00e9langer \u00e0 l&rsquo;aide d&rsquo;un fouet les 8 premiers ingr\u00e9dients; ajouter le porc et m\u00e9langer pour couvrir le porc du m\u00e9lange.<br \/>\nCouvrir et mariner pendant 30 minutes ou r\u00e9frig\u00e9rer un maximum de 2 heures.<br \/>\nCouper le poivron en morceau d&rsquo;une taille \u00e9gale au porc.<br \/>\nDe fa\u00e7on altern\u00e9e, enfiler le porc et le poivron sur les 4 brochettes, r\u00e9servant la marinade.<br \/>\nGriller \u00e0 feu moyen pendant environ 15 minutes ou jusqu&rsquo;\u00e0 ce que le porc ait perdu sa couleur ros\u00e9e, tournant de temps en temps et arrosant la viande de la marine \u00e0 l&rsquo;aide d&rsquo;un pinceau.<br \/>\nServir sur un nid de riz basmati, si d\u00e9sir\u00e9.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cette recette se d\u00e9double facilement si vous recevez de la compagnie ou d\u00e9sirez pr\u00e9parer des plats additionnels comme restants. <\/p>\n","protected":false},"featured_media":8453,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"pmpro_default_level":""},"dietcategory":[48,51,50,49],"mealcategory":[240],"class_list":["post-2396","myrecipes","type-myrecipes","status-publish","has-post-thumbnail","hentry","dietcategory-high-protein-fr","dietcategory-low-phosphorus-fr","dietcategory-low-potassium-fr","dietcategory-low-sodium-fr","mealcategory-porc","pmpro-has-access"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.kidneycommunitykitchen.ca\/fr\/wp-json\/wp\/v2\/myrecipes\/2396","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kidneycommunitykitchen.ca\/fr\/wp-json\/wp\/v2\/myrecipes"}],"about":[{"href":"https:\/\/www.kidneycommunitykitchen.ca\/fr\/wp-json\/wp\/v2\/types\/myrecipes"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kidneycommunitykitchen.ca\/fr\/wp-json\/wp\/v2\/comments?post=2396"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kidneycommunitykitchen.ca\/fr\/wp-json\/wp\/v2\/media\/8453"}],"wp:attachment":[{"href":"https:\/\/www.kidneycommunitykitchen.ca\/fr\/wp-json\/wp\/v2\/media?parent=2396"}],"wp:term":[{"taxonomy":"dietcategory","embeddable":true,"href":"https:\/\/www.kidneycommunitykitchen.ca\/fr\/wp-json\/wp\/v2\/dietcategory?post=2396"},{"taxonomy":"mealcategory","embeddable":true,"href":"https:\/\/www.kidneycommunitykitchen.ca\/fr\/wp-json\/wp\/v2\/mealcategory?post=2396"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}