As children are still growing and developing, it is important to ensure they are receiving proper nutrition. For children withRead this post
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Starters: Appetizing Appetizers that taste great and are renal friendly
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Posted in Holiday cooking, Phosphorus, Potassium, Renal Diet, Sodium
Submitted by Karen Sevong MScFN RD CDE CPT Appetizers are versatile in many ways and enjoyable all year round. ItRead this post
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Gardening and farmer’s markets on a low potassium diet
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Reminders for Ramadan
The holy month of Ramadan holds religious significance to Muslims worldwide as they observe a month of Sawm (fasting) thatRead this post
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Kidney-Friendly Eating For the Whole Family
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Author: Dani Renouf, RD, MSc Although beans, lentils, and other legumes may have received some mixed reviews over the years,Read this post
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By Dani Renouf, RD As a dietitian, the favorite part of my work is informing clients that they CAN haveRead this post
Guest Blog post by Shirley (member of KidneyConnect.ca)
This is a guest post by Shirley MacNutt, Kidney Connect member, who kindly allowed us to share her post here.Read this post
Planning for a Happy and Healthy Holiday Season!
The holidays are right around the corner and whether you’ve already started planning, shopping and wrapping or you leave itRead this post
Kidney Friendly Cooking for people with chronic kidney disease: a NEW COOKBOOK!
This is a guest blog by Leah Butcher, dietetic summer student at Kidney Foundation of Canada At the Kidney Foundation,Read this post
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This is a guest blog by Leah Butcher, dietetic summer student at Kidney Foundation of Canada We know that thereRead this post
