Peach Raspberry Smoothie

Don’t like tofu? No problem! You won’t be able to taste it over the fruity, creamy flavour of this smoothie.

Blueberry Smoothie

Do you want a good source of protein but don’t feel like eating meat? Here is a recipe for a quick and delicious smoothie that is light and refreshing.

Why Do Our Kidneys Love Plants?

Every nutrition brochure you’ve probably seen suggests adding more fruits and vegetables to your plate, and there’s a reason for that. Fruits and vegetables add an abundance of micronutrients and fibre. They also support cardiovascular and gut health and make meals more visually appealing. But did you know that plant-based foods can have an added positive impact on our kidney health?

Stocking a Kidney Friendly Pantry

Submitted by Megan Dowling, Registered Dietitian Finding the time and energy to prepare healthy and nutritious meals can be challenging, […]

Breakfast: Kick-start Your Day the Right Way

Canadians live busy lives; which leads to many of us skipping breakfast1. Consuming breakfast can help you kickstart your day as it provides you with the energy and nutrients […]

Connect with the Community

Meal Planner

The Menu Planner allows users to create daily and weekly plans. While you don’t need an account to use the meal planner, you won’t be able to print or save your plans without one. It’s simple to request an account here.  

Subscribe to the Kidney Community Kitchen e-News

Each quarter we’ll send you The Kidney Kitchen e-News, highlighting diet and nutrition information and seasonal recipes to help you stick with your renal diet. We use MailChimp to deliver our e-News

Videos

Connect with our new Video Resource page for Renal Cooking Demonstrations and Informational Webinars