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Ask a Dietitian

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  • Please note, our team of renal dietitians will review and respond to your general questions about kidney diet and nutrition but will not provide personal advice. Their responses should not replace advice and guidance from your health care team.

    Thank you to the registered dietitians who are volunteering their time and expertise to support this project and respond to your nutrition related questions:

    • Melissa Atcheson
    • Jenna Cafferty
    • Julie Hutter
    • Lori Lehman
    • June Martin
    • Kari McKnight
    • Annie Morin
    • Céline Quintin
    • Lia Sauvé

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Latest Dietitian's Blog

Tricks and Treats: Kidney-Friendly Eating During Halloween

Posted by: Kidney Community Kitchen On: 2017-10-20

What’s Good for the Kidneys is Good for the Budget: Tips for Kidney-Friendly Eating While Saving Time and Money

Posted by: Kidney Community Kitchen On: 2017-07-18

More Meatless Mondays for Kidney Health

Posted by: Kidney Community Kitchen On: 2017-04-25

Less Salt, More Flavor: How to Pair Foods and Spices

Posted by: Kidney Community Kitchen On: 2017-02-21

Guest Blog post by Shirley (member of

Posted by: Community Kitchen On: 2016-09-07